From Steel City to Culinary Cool: 5 Pittsburgh Foodie Finds

Butcher and the Rye Charcuterie

Our love for all-things Pittsburgh is definitely not covert – and that includes its booming foodie scene. On a recent press trip, we discovered hip, new restaurants and re-fell in love with a couple of Pittsburgh standards, too. Here’s five restaurants in Pittsburgh to let you wet your culinary whistle. Butcher and the Rye If you’re planning to catch a show in the Cultural District, Butcher and the Rye is a hot spot. With its creative menu offerings (think charcuterie with rabbit rillette and foie blonde pate), there’s plenty of…

Revel + Roost in Pittsburgh: Casual Dining with Flair

Revel + Roost exterior

In my book, there’s nothing wrong with ┬ácelebrating Valentine’s Day, family style. Actually, there’s everything right about it. On Valentine’s Day Eve, we headed into Pittsburgh to sample Revel + Roost’s Prix Fixe menu – and oohed and ahhed over every bite. Here’s our dining experience in photos. Revel + Roost, the in-house restaurant for Hilton Garden Inn at Market Square, has such a fun concept. Its two-story space is party on the bottom floor (Revel), business casual atmosphere on the top (Roost). We had the pleasure of taste-testing Roost’s…