From Steel City to Culinary Cool: 5 Pittsburgh Foodie Finds

Butcher and the Rye Charcuterie

Our love for all-things Pittsburgh is definitely not covert – and that includes its booming foodie scene. On a recent press trip, we discovered hip, new restaurants and re-fell in love with a couple of Pittsburgh standards, too. Here’s five restaurants in Pittsburgh to let you wet your culinary whistle. Butcher and the Rye If you’re planning to catch a show in the Cultural District, Butcher and the Rye is a hot spot. With its creative menu offerings (think charcuterie with rabbit rillette and foie blonde pate), there’s plenty of…